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The process is way quicker, but if crispy skin is something you really love in a potato, you may want to stick to baking your potatoes in the oven or trying an air fryer. That’s really the only downfall of microwaving a potato vs. Honestly, as many, as can fit! The more potatoes you have, the longer they may take to cook, but don’t give up - just keep microwaving in 2-minute increments until they’re soft! Does the skin get crispy when microwaving a potato? Is there a way to make the skin crispy? Keep in mind that the size of your potato will make a difference as far as cooking time goes! How many potatoes can I cook in the microwave at one time? You’ll start with just 3 minutes in the microwave, check the potatoes (using an oven mitt!), then continue on, microwaving in 2-minute increments until they’re soft. Your potatoes shouldn’t take longer than 10 minutes (at the very most) in the microwave. I’ve found that this helps the potatoes to steam and cook without drying out - it also (for me, at least!) always leads to a fluffier microwaved potato! How Long to Microwave a Baked Potato I do wrap each potato in a damp paper towel. The holes allow the steam to escape from the potatoes, keeping them from exploding in the microwave! Do you need to wrap a potato in the microwave? You do! While I don’t actually poke holes in my potatoes before baking them in the oven, I *do* poke several holes in each potato before microwaving them. If it doesn’t, microwave in 2-minute increments until soft, testing for doneness after each spell.ĭo you need to poke holes in the potato before microwaving? After 3 minutes, using an oven mitt, squeeze the potatoes to test for doneness if it gives, it’s done. Microwave – place the paper towel-wrapped potatoes in the microwave and microwave on high for 3 minutes.Then, wrap each potato in a damp paper towel. Prep – using a fork, poke holes in each potato.
BAKED POTATOES IN MICROWAVE HOW TO
How to Make a Baked Potato in the Microwave Sweet, Yukon gold, red, etc! Supplies Needed to Make this Recipe Easy-peasy!ĭo note: you can use this method with ANY kind of potato. Potatoes – the only ingredient you’ll need here is russet potatoes.This 1-ingredient recipe is really more of a cooking hack than anything! This microwaved potato method is sure to make your time in the kitchen easier and more minimal. In this busy season of life, hacks like this regularly save me from last-minute take-out! Microwave Baked Potato Ingredients I personally really love that using this cooking method makes it totally possible for my family to eat a stuffed baked potato (one of my *very* favorite dinners) on even the busiest of weeknights. If you’re looking to save time in the kitchen (50 minutes, at least), this recipe is absolutely for you. YOU CAN! Though the results aren’t quite like a classic crispy-skinned oven-baked potato, for the amount of time you’ll save, I say this method is totally worth it. Next time you’re planning to make stuffed baked potatoes, try cooking the potatoes in the microwave instead of the oven - it’s a kitchen hack that’ll save you SO MUCH time! Can you really bake a potato in the microwave?